Products

CLED Agar

Used for the cultivation and differentiation of wild yeast, mold and bacteria encountered in industrial fermentation and brewing processes.

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Description

Product Information:

Used for the cultivation and differentiation of wild yeast, mold and bacteria encountered in industrial fermentation and brewing processes.

Growth Recovery

Escherichia coli ATCC® 25922

  • Good growth; Yellow colonies with yellow reaction zone

Enterococcus faecalis ATCC® 29212

  • Good growth; Yellow colonies

Klebsiella pneumoniae ATCC® 33495

  • Good growth; With or without green to yellow reaction zone

Proteus vulgaris ATCC® 8427

  • Good growth; Clear colonies with blue reaction zone

Pseudomonas aeruginosa ATCC® 27853

  • Good growth; With or without blue reaction zone

Staphylococcus aureus ATCC® 25923

  • Good growth; Yellow colonies

Storage and Handling Instructions:

Store sealed sleeves inverted at 2-8°C upon receipt. Do not heat or freeze and minimize exposure to light. Plates should be warmed to room temperature prior to use – not to exceed 30°C. Product expiry is 183 days (6 months) from the date of manufacture. Reference our Prepared Media Storage and Handling document for addition information.

To view the Product Document, please click here.